Nutrix Public Company Limited

Job Responsibilities

• Develop, plan and manage the overall packing process.
• Monitoring KPI reports and results; strategically seeking ways to continuously improvement
• Maintaining packing staff motivation and focus to achieve targets. Coaching, counsel ting, discipline employees and planning, monitoring and appraising individual and team results
• Planning and actioning resources and staff to exceed distribution needs
• Providing accurate and in time reports to allow for active and timely management decision making
• Leadership, training and coaching of the warehouse team; mentoring of direct reports and providing coaching to help them reach their full potential
• Plan and manage activities in accordance with agreed budgets and timescales

Qualifications :-

• Male or female age not over 45 years.
• Bachelor Degree or higher in Food Science, Food Technology or relevant field
• Minimum 5 years' experience in production management.
• Strongly knowledge in GMP, HACCP
• Initiative & follow-through, Leadership , Systematic Thinking /Problem Solving Skill, Communication Skill, Working Effectively with other, Creativity Innovation, Priority Setting.
• Good level of English language skills is necessary.